Savart, Les Noues other_regions_australia salty meatiness about it

salty meatiness about it

A classically proportioned wine

This is class in a glass but note well that ample patience will be necessary

This is perhaps a bit less mineral-driven than it usually is but this aspect may very well become more evident with age

bright-rimmed ruby

Savart, Les Noues other_regions_australia salty meatiness about itAromas of peach, sweet red berries, peonies and buttery pastry introduce Savart's 2018 Extra Brut Premier Cru Les Noues, a medium to full bodied, fleshy wine with a sweet core of fruit and a pretty, pillowy mousse. Lively and saline, readers may remember that it's a cuve produced from a parcel of Pinot Noir vines that used to go into the l'Ouverture cuve.